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Wayne Macauley The Cook ISBN 13: 9781921758690

The Cook - Softcover

 
9781921758690: The Cook
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A delicious satire of our contemporary obsession with food, cooking and fine dining, The Cook is a wild and darkly funny novel.
Zac, a teenage boy with a difficult past, throws himself into the world and work of haute cuisine but when sweet turns sour, his mind turns from first-class service to revenge.
Published to rave reviews in the UK, Australia.

"synopsis" may belong to another edition of this title.

About the Author:
Wayne Macauley: Wayne Macauley lives in Melbourne, Australia. He is the author of three highly acclaimed novels, Blueprints for a Barbed-Wire Canoe, Caravan Story and The Cook, and a short-fiction collection, Other Stories.

www.waynemacauley.com

Review:
'This is a satiric novel of rigour, strange beauty, and impeccable, brazen style.'
Winnipeg Free Press

'Irresistible―The Cook reminds us just how exciting it is to read a wonderful and original novel.'
Lloyd Jones

'A riot of a book! Gripping and subversive...'
Nick Cave

'Blackly funny and deliciously satirical, this book skewers our culture of food worship while feeding our curiosity about kitchens.'
Age Magazine

'On the surface this novel plays on our obsession with reality TV, fame and in particular cooking shows such as MasterChef. But as you read on it becomes apparent that questions of class, aspiration and success are at the heart of this complex, nuanced book...This is a black parable on contemporary society.'
Tim Coronel, Bookseller+Publisher

'This is a novel that punctuates the fine life, eviscerates food wankery and highlights the emptiness and decay of the distracted and wealthy...Macauley has so effectively captured the voice of Zac, who believes this is the life he wants, when the dream starts to unravel we are immersed in Zac’s delusion along with him.'
Rachel Edwards, The Book Show

'The Cook is a confident and potent piece of work. With its claustrophobic first-person narration and its appealing combination of black humour and broad comedy...One of the novel’s most impressive achievements is its creation of a droll, readable, vernacular prose, which is not only rhythmically insistent but able to hint at the tension and the instability beneath its apparently detached and affectless surface.'
Weekend Australian

'In the past few years, Wayne Macauley has published some of the most memorable fiction going in this country. His books and stories are satirical fables in which the properties are recognisably contemporary and Australian, indeed Melburnian, but his use of them is carefully distanced from realism and he has a prose style of remarkable poise and control that can allow his narratives to take off into the bizarre without ever losing their cool. Beneath that cool is a steady anger at the depredations of late capitalism, at the attempts of laissez-faire to turn us all into Homo economicus or addicted consumers...This is Macauley’s longest novel so far and marks a brilliant development in his dark vision of the way we live.'
Sunday Age

'This brilliant and richly layered book by Melbourne author Wayne Macauley is almost impossible to put down...For Macauley is writing about nothing less than the social, cultural and moral excesses of late capitalism: about the logical absurdities of conspicuous consumption, the decadence of “fine dining” and the contemporary obsession with cooking.'
Sydney Morning Herald

'Reading The Cook is an intense experience, like stepping into a steamy, industrial kitchen, with pots boiling over on every surface...consistently hilarious.'
Daily Telegraph

'A marvellous experiment in voice.'
Financial Times UK


'This is a satiric novel of rigour, strange beauty, and impeccable, brazen style.'
Winnipeg Free Press

'Irresistible The Cook reminds us just how exciting it is to read a wonderful and original novel.'
Lloyd Jones

'A riot of a book! Gripping and subversive '
Nick Cave

'Blackly funny and deliciously satirical, this book skewers our culture of food worship while feeding our curiosity about kitchens.'
Age Magazine

'On the surface this novel plays on our obsession with reality TV, fame and in particular cooking shows such as MasterChef. But as you read on it becomes apparent that questions of class, aspiration and success are at the heart of this complex, nuanced book This is a black parable on contemporary society.'
Tim Coronel, Bookseller+Publisher

'This is a novel that punctuates the fine life, eviscerates food wankery and highlights the emptiness and decay of the distracted and wealthy Macauley has so effectively captured the voice of Zac, who believes this is the life he wants, when the dream starts to unravel we are immersed in Zac’s delusion along with him.'
Rachel Edwards, The Book Show

'The Cook is a confident and potent piece of work. With its claustrophobic first-person narration and its appealing combination of black humour and broad comedy One of the novel’s most impressive achievements is its creation of a droll, readable, vernacular prose, which is not only rhythmically insistent but able to hint at the tension and the instability beneath its apparently detached and affectless surface.'
Weekend Australian

'In the past few years, Wayne Macauley has published some of the most memorable fiction going in this country. His books and stories are satirical fables in which the properties are recognisably contemporary and Australian, indeed Melburnian, but his use of them is carefully distanced from realism and he has a prose style of remarkable poise and control that can allow his narratives to take off into the bizarre without ever losing their cool. Beneath that cool is a steady anger at the depredations of late capitalism, at the attempts of laissez-faire to turn us all into Homo economicus or addicted consumers This is Macauley’s longest novel so far and marks a brilliant development in his dark vision of the way we live.'
Sunday Age

'This brilliant and richly layered book by Melbourne author Wayne Macauley is almost impossible to put down For Macauley is writing about nothing less than the social, cultural and moral excesses of late capitalism: about the logical absurdities of conspicuous consumption, the decadence of fine dining” and the contemporary obsession with cooking.'
Sydney Morning Herald

'Reading The Cook is an intense experience, like stepping into a steamy, industrial kitchen, with pots boiling over on every surface consistently hilarious.'
Daily Telegraph

'A marvellous experiment in voice.'
Financial Times UK

"About this title" may belong to another edition of this title.

  • PublisherText Publishing Company
  • Publication date2013
  • ISBN 10 1921758694
  • ISBN 13 9781921758690
  • BindingPaperback
  • Number of pages304
  • Rating

Other Popular Editions of the Same Title

9781780876399: Cook

Featured Edition

ISBN 10:  1780876394 ISBN 13:  9781780876399
Publisher: Quercus, 2013
Softcover

  • 9781780876375: Cook

    Quercus, 2012
    Hardcover

  • 9780143182641: The Cook

    Pengui..., 2012
    Softcover

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Wayne Macauley
Published by Text Publishing, Melbourne (2011)
ISBN 10: 1921758694 ISBN 13: 9781921758690
New Paperback Quantity: 1
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Book Description Paperback. Condition: new. Paperback. Power through service, says Head Chef. It's one of the first lessons taught at Cook School, where troubled youths learn to be master chefs by bowing to decadence and whim, by offering up a part of themselves on every plate.It's a motto Zac takes to heart. A teenage boy with a difficult past, he throws himself into the world and work of haute cuisine. He has dreams of a future, of escaping the dead-end, no-hope lot of his fellow cooks. He wants to be the greatest chef the world has seen.He thinks he's taken his first steps when he becomes House Cook for a wealthy family. Never mind that the family may seem less than appreciative. Or refined. Or deserving. Power through service.But as the facade crumbles and his promised future looks unlikely to eventuate, Zac the Cook is forced to reassess everything. Sweet turns sour and ends in bitter revenge.Blackly funny and deliciously satirical, The Cook feeds our hunger to know what goes on in the kitchen, while skewering our culture of food worship. The Cook feeds our hunger to know what goes on in the kitchen, while skewering our culture of food worship. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781921758690

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Wayne Macauley
Published by Text Publishing, Melbourne (2011)
ISBN 10: 1921758694 ISBN 13: 9781921758690
New Paperback Quantity: 1
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Book Description Paperback. Condition: new. Paperback. Power through service, says Head Chef. It's one of the first lessons taught at Cook School, where troubled youths learn to be master chefs by bowing to decadence and whim, by offering up a part of themselves on every plate.It's a motto Zac takes to heart. A teenage boy with a difficult past, he throws himself into the world and work of haute cuisine. He has dreams of a future, of escaping the dead-end, no-hope lot of his fellow cooks. He wants to be the greatest chef the world has seen.He thinks he's taken his first steps when he becomes House Cook for a wealthy family. Never mind that the family may seem less than appreciative. Or refined. Or deserving. Power through service.But as the facade crumbles and his promised future looks unlikely to eventuate, Zac the Cook is forced to reassess everything. Sweet turns sour and ends in bitter revenge.Blackly funny and deliciously satirical, The Cook feeds our hunger to know what goes on in the kitchen, while skewering our culture of food worship. The Cook feeds our hunger to know what goes on in the kitchen, while skewering our culture of food worship. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9781921758690

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Wayne Macauley
Published by Text Publishing, Melbourne (2011)
ISBN 10: 1921758694 ISBN 13: 9781921758690
New Paperback Quantity: 1
Seller:
CitiRetail
(Stevenage, United Kingdom)

Book Description Paperback. Condition: new. Paperback. Power through service, says Head Chef. It's one of the first lessons taught at Cook School, where troubled youths learn to be master chefs by bowing to decadence and whim, by offering up a part of themselves on every plate.It's a motto Zac takes to heart. A teenage boy with a difficult past, he throws himself into the world and work of haute cuisine. He has dreams of a future, of escaping the dead-end, no-hope lot of his fellow cooks. He wants to be the greatest chef the world has seen.He thinks he's taken his first steps when he becomes House Cook for a wealthy family. Never mind that the family may seem less than appreciative. Or refined. Or deserving. Power through service.But as the facade crumbles and his promised future looks unlikely to eventuate, Zac the Cook is forced to reassess everything. Sweet turns sour and ends in bitter revenge.Blackly funny and deliciously satirical, The Cook feeds our hunger to know what goes on in the kitchen, while skewering our culture of food worship. The Cook feeds our hunger to know what goes on in the kitchen, while skewering our culture of food worship. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9781921758690

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