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Book Description Condition: New. Seller Inventory # 23411770-n
Book Description HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # C3-9781910690055
Book Description Condition: New. pp. 336. Seller Inventory # 373628762
Book Description Hardcover. Condition: Brand New. new edition. 336 pages. 9.50x7.50x1.25 inches. In Stock. Seller Inventory # __1910690058
Book Description Hardcover. Condition: new. Hardcover. 2015 is the year the redoubtable Marguerite Patten celebrates her 100th birthday. In her honour and to mark this memorable occasion Grub Street is reissuing a new edition of the first book we published by Marguerite back in 1999, her comprehensive Century of British Cooking. In this book each chapter covers one decade of the 20th century giving both history and recipes. The entire book is illustrated throughout in colour and black and white. Marguerite Patten OBE has written over 160 cookery books, sales of which amount to over 16 million worldwide. Her long and distinguished career, which began before the war, has included regular appearances on radio and television, live and televised cookery demonstrations, lectures as well as extensive journalism and authorship of books and cookery cards. Marguerite is one of Britain's best known and loved cookery writers and has often been described as England's Cookery Queen. Ainsley Harriott dubbed her "the cookery icon of our times". Her Century of British Cooking pulls together her life's work, with over 200 recipes and is truly an important work of culinary history. 2015 would have been the year the redoubtable Marguerite Patten celebrated her 100th birthday. Sadly, she died on the 4th June 2015, just five months short of her birthday. In her honour, Grub Street is reissuing a new edition of the first book we published by Marguerite back in 1999, her comprehensive Century of British Cooking. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781910690055
Book Description hardback. Condition: New. Language: ENG. Seller Inventory # 9781910690055
Book Description Condition: New. 2015 would have been the year the redoubtable Marguerite Patten celebrated her 100th birthday. Sadly, she died on the 4th June 2015, just five months short of her birthday. In her honour, Grub Street is reissuing a new edition of the first book we published by Marguerite back in 1999, her comprehensive Century of British Cooking. Num Pages: 336 pages. BIC Classification: 1DBK; WBB; WBN. Category: (G) General (US: Trade). Dimension: 195 x 250 x 34. Weight in Grams: 1082. . 2015. New. Hardcover. . . . . Seller Inventory # V9781910690055
Book Description Condition: New. 2015 would have been the year the redoubtable Marguerite Patten celebrated her 100th birthday. Sadly, she died on the 4th June 2015, just five months short of her birthday. In her honour, Grub Street is reissuing a new edition of the first book we published by Marguerite back in 1999, her comprehensive Century of British Cooking. Num Pages: 336 pages. BIC Classification: 1DBK; WBB; WBN. Category: (G) General (US: Trade). Dimension: 195 x 250 x 34. Weight in Grams: 1082. . 2015. New. Hardcover. . . . . Books ship from the US and Ireland. Seller Inventory # V9781910690055
Book Description Condition: new. Seller Inventory # dc2e419c979ed6053271065eb7531a7d
Book Description Hardback. Condition: New. New copy - Usually dispatched within 4 working days. Seller Inventory # B9781910690055