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Duff, Julie Cakes from Around the World ISBN 13: 9781906502447

Cakes from Around the World - Softcover

 
9781906502447: Cakes from Around the World
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In 2003 Grub Street published Julie Duff’s first book, 'Cakes Regional & Traditional'. The book was short listed for the prestigious Glenfiddich Award and was highly praised in the press especially by Nigel Slater and Tom Parker Bowles and has established itself as the classic work on British cakes.

Julie now follows that comprehensive work with an equally thorough and entertaining bible which has taken four years to research and write, by gathering together all the great cake recipes from around the world. There are recipes from Europe, Scandinavia, the Middle East, the USA, the Caribbean, the Far East, Latin America, Australia, New Zealand, as well as ones from Iceland, South Africa, Patagonia and the Gulf States. There are large cakes, small cakes, plain cakes, fancy cakes, light cakes, rich cakes, fruit cakes, spicy cakes, apple, orange and lemon cakes, coffee and chocolate cakes, iced cakes, layer cakes, sponge and yeasted cakes. Included are recipes for brownies, cupcakes, muffins, macaroons, cheesecakes, parkins, pound cakes, streusels, gingerbreads and shortbreads.

Julie Duff runs Church Farmhouse Cakes from her home in Croxton Kerriel, Lincolnshire and supplies some of the country’s foremost shops with her highly praised confections. Since her first book was published she has been much in demand by the press for her cake making tips and her recipes. Last year she presented a series of regional cake recipes on Woman’s Hour for five weeks.

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About the Author:
Julie Duff runs Church Farmhouse Cakes from her home in Croxton Kerriel, Lincolnshire and supplies some of the country's foremost shops with her highly praised confections. Since her first book was published she has been much in demand by the press for her cake making tips and her recipes. Last year she presented a series of regional cake recipes on Woman's Hour for five weeks.

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  • PublisherGrub Street Cookery
  • Publication date2010
  • ISBN 10 1906502447
  • ISBN 13 9781906502447
  • BindingPaperback
  • Number of pages260

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9781904943761: Cakes from Around the World. Julie Duff

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ISBN 10:  1904943764 ISBN 13:  9781904943761
Publisher: Grub Street, 2009
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Book Description Paperback. Condition: new. Paperback. In 2003 Grub Street published Julie Duff's first book, ""Cakes Regional & Traditional"". The book was short listed for the prestigious Glenfiddich Award and was highly praised in the press especially by Nigel Slater and Tom Parker Bowles and has established itself as the classic work on British cakes. Julie now follows that comprehensive work with an equally thorough and entertaining bible which has taken four years to research and write, by gathering together all the great cake recipes from around the world. There are recipes from Europe, Scandinavia, the Middle East, the USA, the Caribbean, the Far East, Latin America, Australia, New Zealand, as well as ones from Iceland, South Africa, Patagonia and the Gulf States. There are large cakes, small cakes, plain cakes, fancy cakes, light cakes, rich cakes, fruit cakes, spicy cakes, apple, orange and lemon cakes, coffee and chocolate cakes, iced cakes, layer cakes, sponge and yeasted cakes. Included are recipes for brownies, cupcakes, muffins, macaroons, cheesecakes, parkins, pound cakes, streusels, gingerbreads and shortbreads. Gathers together various cake recipes from around the world. This book features recipes from Europe, Scandinavia, the Middle East, the USA, the Caribbean, the Far East, Latin America, Australia, New Zealand, as well as ones from Iceland, South Africa, Patagonia and the Gulf States. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781906502447

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Book Description Paperback. Condition: new. Paperback. In 2003 Grub Street published Julie Duff's first book, ""Cakes Regional & Traditional"". The book was short listed for the prestigious Glenfiddich Award and was highly praised in the press especially by Nigel Slater and Tom Parker Bowles and has established itself as the classic work on British cakes. Julie now follows that comprehensive work with an equally thorough and entertaining bible which has taken four years to research and write, by gathering together all the great cake recipes from around the world. There are recipes from Europe, Scandinavia, the Middle East, the USA, the Caribbean, the Far East, Latin America, Australia, New Zealand, as well as ones from Iceland, South Africa, Patagonia and the Gulf States. There are large cakes, small cakes, plain cakes, fancy cakes, light cakes, rich cakes, fruit cakes, spicy cakes, apple, orange and lemon cakes, coffee and chocolate cakes, iced cakes, layer cakes, sponge and yeasted cakes. Included are recipes for brownies, cupcakes, muffins, macaroons, cheesecakes, parkins, pound cakes, streusels, gingerbreads and shortbreads. Gathers together various cake recipes from around the world. This book features recipes from Europe, Scandinavia, the Middle East, the USA, the Caribbean, the Far East, Latin America, Australia, New Zealand, as well as ones from Iceland, South Africa, Patagonia and the Gulf States. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9781906502447

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Book Description Paperback. Condition: new. Paperback. In 2003 Grub Street published Julie Duff's first book, ""Cakes Regional & Traditional"". The book was short listed for the prestigious Glenfiddich Award and was highly praised in the press especially by Nigel Slater and Tom Parker Bowles and has established itself as the classic work on British cakes. Julie now follows that comprehensive work with an equally thorough and entertaining bible which has taken four years to research and write, by gathering together all the great cake recipes from around the world. There are recipes from Europe, Scandinavia, the Middle East, the USA, the Caribbean, the Far East, Latin America, Australia, New Zealand, as well as ones from Iceland, South Africa, Patagonia and the Gulf States. There are large cakes, small cakes, plain cakes, fancy cakes, light cakes, rich cakes, fruit cakes, spicy cakes, apple, orange and lemon cakes, coffee and chocolate cakes, iced cakes, layer cakes, sponge and yeasted cakes. Included are recipes for brownies, cupcakes, muffins, macaroons, cheesecakes, parkins, pound cakes, streusels, gingerbreads and shortbreads. Gathers together various cake recipes from around the world. This book features recipes from Europe, Scandinavia, the Middle East, the USA, the Caribbean, the Far East, Latin America, Australia, New Zealand, as well as ones from Iceland, South Africa, Patagonia and the Gulf States. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9781906502447

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