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Sauces (The Good Cook Techniques & Recipes) - Hardcover

 
9780809429714: Sauces (The Good Cook Techniques & Recipes)
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ISBN 10: 0809429713 ISBN 13: 9780809429714
Publisher: Time-Life Books, 1983
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Provides recipes for sauces made from vegetables, fruits, stocks, and eggs, and discusses the use of herbs and special preparation techniques

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